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DKS 1758-2:2025 Horticulture Industry — Code of Practice Part 2: Fruits and Vegetables 


Kenya
TBT
2025-03-18
2025-05-17

This Draft Kenya Standard specifies the requirements for good practices for production and handling of fresh fruits, vegetables, herbs and spices. It applies to all operators in the industry including but not limited to; growers, propagators, consolidators, and transporters.


G/TBT/N/KEN/1782
原文文档   翻译文档

67.080 - Fruits. Vegetables
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Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)

Fruits. Vegetables (ICS code(s): 67.080)

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