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TBS,AFDC 7 (3519) DTZS, Mayonnaise — Specification, First edition.  Note: This Draft East African Standard was also notified under SPS committee


Tanzania
TBT
2025-04-14
2025-06-13

This Tanzania Standard specifies requirements, sampling and test methods for mayonnaise intended for human consumption.

 


G/TBT/N/TZA/1316
原文文档   翻译文档

67.220.10 - Spices and condiments
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1517 - Margarine, other edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, and mixtures of olive oils and their fractions)

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

Margarine, other edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, and mixtures of olive oils and their fractions) (HS code(s): 1517); Spices and condiments (ICS code(s): 67.220.10)

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