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CD-ARS 1816:2025,Chocolate & chocolate products — specification, First edition.  Note: This Draft East African Standard was also notified under SPS committee


Tanzania
TBT
2025-04-30
2025-06-29

This African Standard specifies the requirements, sampling and test methods for chocolate and chocolate products intended for human consumption. 

 


G/TBT/N/TZA/1321
原文文档   翻译文档

67.190 - Chocolate
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180620 - Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excl. cocoa powder)

Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)
Consumer information, labelling (TBT)

Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excl. cocoa powder) (HS code(s): 180620); Chocolate (ICS code(s): 67.190)

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