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DARS 1100: 2025 Production and handling of food crops — Good agricultural practices


Kenya
TBT
2025-09-22
2025-11-12

This Draft African Standard (DARS) establishes Good Agricultural Practices (GAP) for food crop production and handling during and after harvesting at farm level in order to obtain good quality produce, safe and fit for human consumption by taking environment, health, safety and welfare of workers into account.


G/TBT/N/KEN/1883
原文文档   翻译文档

67.040 - Food products in general
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Protection of human health or safety (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

Food products in general (ICS code(s): 67.040)

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