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DARS AES 02: 2025 Fisheries — Sustainability and eco-labelling — Requirements


Kenya
TBT
2025-09-30
2025-11-12

This Draft African Standard (DARS) provides requirements for the sustainable production, processing and trading of agricultural products including food, beverages and non-food products; livestock and livestock products, bee products; wild harvested products; and agricultural fibre products. The standard applies to all production, processing and trading within the operator’s sphere of influence.


G/TBT/N/KEN/1893
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13.020.20 - Environmental economics. Sustainability;67.120.30 - Fish and fishery products
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03 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES

Consumer information, labelling (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES (HS code(s): 03); Environmental economics. Sustainability (ICS code(s): 13.020.20); Fish and fishery products (ICS code(s): 67.120.30)

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