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DEAS 1266:2025, Food seasoning mixture –– Specification, First Edition

来源：epingalert 发布时间：2025-10-02 浏览量：*
通告成员：
Uganda
通告类型：
SPS
通告发布时间：
2025-10-02
评议截止时间：
2025-12-01
通告描述：

This Draft East African Standard specifies requirements, sampling and test methods for food seasoning mixtures intended for human consumption. 

This standard does not cover dehydrated soups, broths, masalas and/or spices and herb mixtures.

 

Note: This Draft Tanzania Standard was also notified under TBT Committee.


文档编号：
G/SPS/N/BDI/141, G/SPS/N/KEN/345, G/SPS/N/RWA/134, G/SPS/N/TZA/472, G/SPS/N/UGA/452
查看文档：
原文文档   翻译文档
ICS Code：

67.220.10 - Spices and condiments
通告文档/来源：
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HS Code：

2103 - Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
通告目的：

Food safety (SPS)
相关产品：

Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard (HS code(s): 2103); Spices and condiments (ICS code(s): 67.220.10)

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