Ministerial Decree No. 6/2025 that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 189-4/2018 (Partial modification 2022) for "Alcoholic Beverages – Part 4: Other Fermented Alcoholic Beverages, Except Beer and Wine”

来源：epingalert 发布时间：2025-11-13 浏览量：*

通告成员：

Egypt

通告类型：

SPS

通告发布时间：

2025-11-13

评议截止时间：

2026-01-12

通告描述：

This standard specifies the basic requirements and descriptive criteria for other fermented alcoholic beverages except beer and wine.

文档编号：

G/SPS/N/EGY/175

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原文文档翻译文档

ICS Code：

67.160.10 - Alcoholic beverages

HS Code：

220600 - Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances)

通告目的：

Food safety (SPS)

Ministerial Decree No. 6/2025 that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 189-4/2018 (Partial modification 2022) for "Alcoholic Beverages – Part 4: Other Fermented Alcoholic Beverages, Except Beer and Wine”

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