通告成员:
Tanzania
通告类型:
TBT
通告发布时间:
2025-12-09
评议截止时间:
通告描述:
The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 781:2023, Draft East African Standards for Biscuit notified in G/TBT/N/BDI/369, G/TBT/N/KEN/1449, G/TBT/N/RWA/881, G/TBT/N/TZA/983 and G/TBT/N/UGA/1786 was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 781:2024 Biscuits -Specification (2nd Edition). The Standard can be purchased online through the link: https://webstore.unbs.go.ug/
文档编号:
G/TBT/N/BDI/369/Add.1, G/TBT/N/KEN/1449/Add.1, G/TBT/N/RWA/881/Add.1, G/TBT/N/TZA/983/Add.1, G/TBT/N/UGA/1786/Add.1
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原文文档 翻译文档ICS Code:
67 - Food technology;67 - Food technology
HS Code:
19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
10 - CEREALS
19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
10 - CEREALS
通告目的:
Consumer information, labelling (TBT)
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Reducing trade barriers and facilitating trade (TBT)
相关产品:
CEREALS (HS code(s): 10); PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (HS code(s): 19); Food technology (ICS code(s): 67)