DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition

来源：epingalert 发布时间：2025-12-18 浏览量：*

通告成员：

Uganda

通告类型：

SPS

通告发布时间：

2025-12-18

评议截止时间：

通告描述：

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition, notified G G/SPS/N/BDI/116, G/SPS/N/KEN/295, G/SPS/N/RWA/109, G/SPS/N/TZA/374 and G/SPS/N/UGA/367, was adopted by Uganda on 30 September 2025 as a US EAS 828: 2024, Dried and salted dried fish and fish products — Specification, Second Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/.

文档编号：

G/SPS/N/BDI/116/Add.1, G/SPS/N/KEN/295/Add.1, G/SPS/N/RWA/109/Add.1, G/SPS/N/TZA/374/Add.1, G/SPS/N/UGA/367/Add.1

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ICS Code：

67.120.30 - Fish and fishery products;67.120.30 - Fish and fishery products

HS Code：

0305 - Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process
0305 - Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process

通告目的：

Food safety (SPS)

DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition

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