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AFDC 4 (4115) DTZS, Edible avocado oil — Specification, First edition 


Tanzania
TBT
2026-03-06
2026-05-05

This Tanzania standard specifies the requirements, sampling and test methods for edible avocado oil derived from the avocado fruit (Persea americana) intended for human consumption

 

Note: This Draft Tanzania Standard was also notified under SPS committee.


G/TBT/N/TZA/1513
原文文档   翻译文档

67.200.10 - Animal and vegetable fats and oils
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1515 - Fixed vegetable or microbial fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil)

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

Fixed vegetable or microbial fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil) (HS code(s): 1515); Animal and vegetable fats and oils (ICS code(s): 67.200.10)

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