DKS 2545:2026 Pickled eggs

DKS 2545:2026 Pickled eggs – Specification

来源：epingalert 发布时间：2026-11-03 浏览量：*

通告成员：

Kenya

通告类型：

TBT

通告发布时间：

2026-11-03

评议截止时间：

2027-01-02

通告描述：

This Standard specifies the requirements, sampling and test methods for pickled eggs intended for human consumption. It applies to pickled eggs prepared from hen eggs or other edible bird eggs that have been cooked and preserved in a pickling solution.

文档编号：

G/TBT/N/KEN/2149

查看文档：

原文文档翻译文档

ICS Code：

67.120.20 - Poultry and eggs

通告文档/来源：

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通告目的：

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

DKS 2545:2026 Pickled eggs – Specification

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