【TBT】Proposed amendment of the compulsory specification for frozen fish, frozen marine molluscs and frozen products derived therefrom (6 pages, in English)
2014-07-16
FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES (HS code(s): 03); Fish and fishery products (ICS code(s): 67.120.30)
【SPS】Regulations relating to the labelling and advertising of foods: Amendment
2014-06-26
Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates (HS Code: 16); Sugars and sugar confectionery (HS Code: 17); Cocoa and cocoa preparations (HS Code: 18); Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included (HS Code: 1901); Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared (HS Code: 1902); Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms (HS Code: 1903); Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included (HS Code: 1904); Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (HS Code: 1905); Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (HS Code: 2001); Tomatoes prepared or preserved otherwise than by vinegar or acetic acid (HS Code: 2002); Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (HS Code: 2003); Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06 (HS Code: 2004); Other vegetables prepared or preserved otherwise.
Food technology (ICS Code: 67); Food products in general (ICS Code: 67.040)
【TBT】<p align="left"><span lang="EN-GB"><span style="font-size:9pt;">he Draft Technical Regulation notified through </span><strong><span style="font-size:9pt;">G/TBT/N/ZAF/86 Rev 1 PROPOSED AMENDMENTS TO THE REGULATIONS RELATING TO THE GRADING, PACKING AND MARKING OF SOYA BEANS INTENDED FOR SALE IN THE REPUBLIC OF SOUTH AFRICA - </span></strong><span style="font-size:9pt;">was published by the Department of Agriculture, Forestry and Fisheries, as a Schedule in Government Gazette no 37741, Notice no 478, dated 20 June 2014.</span></span></p><p align="left"></p><p align="left"><span style="line-height:1.5;font-family:Verdana;font-size:9pt;">The full text is only available in English and can be downloaded at:</span></p><p align="left"></p><br /><p align="left"><span style="line-height:1.5;font-family:Verdana;font-size:9pt;"></span></p>http://www.gov.za/documents/download.php?f=213650
2014-06-25
Soya beans, whether or not broken. (HS 1201), FOOD TECHNOLOGY (ICS 67).
【TBT】<p align="left"><span style="font-face:Verdana;"><span lang="EN-GB"><span style="font-size:9pt;">The Draft Technical Regulation notified through </span><strong><span style="font-size:9pt;">G/TBT/N/ZAF/85 Rev 1 PROPOSED AMENDMENTS TO THE REGULATIONS RELATING TO THE GRADING, PACKING AND MARKING OF SUNFLOWER SEED INTENDED FOR SALE IN THE REPUBLIC OF SOUTH AFRICA - </span></strong><span style="font-size:9pt;">was published by the Department of Agriculture, Forestry and Fisheries, as a Schedule in Government Gazette no 37741, Notice no 477, dated 20 June 2014.</span></span></span></p><p align="left"><span style="line-height:1.5;font-family:Verdana;font-size:9pt;"></span></p><p align="left"><span style="line-height:1.5;font-family:Verdana;font-size:9pt;">The full text is only available in English and can be downloaded at:</span><br /></p>
2014-06-25
Sunflower seeds, whether or not broken. (HS 1206); FOOD TECHNOLOGY (ICS 67).
