【SPS】Decision of the Director-General of ONSSA regarding phytosanitary measures to prevent the introduction and spread of Spodoptera frugiperda in the Kingdom of Morocco
【TBT】the aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 1866:2018, Edible natural casings - Sausages - Specification, First Edition; notified in G/TBT/N/UGA/906 was adopted on 16 June 2020. The adopted standard, US 1866:2020, Edible collagen sausage casings — Specification, can be purchased online through the link: https://webstore.unbs.go.ug/
2020-07-03
Sausages and similar products, of meat, offal or blood; food preparations based on these products (HS code(s): 1601); Sausages and similar products, of meat, offal or blood; food preparations based on these products (HS code(s): 160100); Meat and meat products (ICS code(s): 67.120.10)
【TBT】The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2146:2019, Edible insects — Specification, First Edition; notified in G/TBT/N/UGA/1113 was adopted on 16 June 2020. The adopted standard, US 2146:2020, Edible insects — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/
【TBT】The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2122:2019, Ovine (Lamb) meat — Carcases and cuts — Specification, First Edition; notified in G/TBT/N/UGA/1090 was adopted on 16 June 2020. The adopted standard, US 2122:2020, Ovine (Lamb) meat — Carcases and cuts — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/
2020-06-29
Fresh or chilled lamb carcases and half-carcases (HS code(s): 020410); - Other meat of sheep, fresh or chilled: (HS code(s): 02042); Frozen lamb carcases and half-carcases (HS code(s): 020430); - Other meat of sheep, frozen: (HS code(s): 02044); Meat and meat products (ICS code(s): 67.120.10)
【TBT】The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 334:2019, Barley grains — Specification, Second edition; notified in G/TBT/N/UGA/1158 was adopted on 16 June 2020. The adopted standard, US 334:2020, Barley grains — Specification, Second edition, can be purchased online through the link: https://webstore.unbs.go.ug/